General Description
Parameter | Details |
Name | Cardamom |
Scientific Name | AMOMI CARDAMOMI L |
HS CODE | 0908310000 |
Price | CALL |
Stock | CALL |
MOQ | 1 MT |
Payment Term | 20 % Advance (TT), 80 % LC At Sight |
Physical Characteristics and Chemical Composition
Physical Characteristics | Chemical Composition |
– Fruit: Rounded, 1-1.5 cm in diameter, tightly ribbed, with small seeds protected by a whitish seed coat |
– Essential oil content: 2-4%
– Main components: 1,8-cineol (up to 70%), β-pinene (16%), α-terpineol, humulene |
Note: For detailed information on physical characteristics and chemical composition, we invite prospective buyers to conduct independent testing. You may visit our facility to observe the processes and collect samples for laboratory analysis, or we can send samples to you for further testing, with shipping costs borne by the buyer. Alternatively, you may engage SGS services at your own expense. Prospective buyers are also welcome to observe the quality control process in our warehouse through to the completion of stuffing.
Product Benefits
Category | Benefits of Cardamom |
Culinary Benefits | – Enhances flavor in both sweet and savory dishes, including desserts, curries, and beverages. |
– Adds a unique aroma and depth to recipes, making it a versatile ingredient in various cuisines. | |
– Commonly used in spice blends such as garam masala, and as a garnish for desserts and hot drinks. | |
– Acts as a digestive aid, promoting healthy digestion and alleviating issues such as bloating and gas. | |
– Provides a natural sweetness that can reduce the need for additional sugars in recipes. | |
Traditional Medicinal Benefits | – Known for its anti-inflammatory properties, which can help alleviate respiratory issues and improve lung function. |
– Traditionally used to treat digestive disorders, including constipation, acidity, and heartburn. | |
– Contains antioxidants that may help fight cancer cells and promote overall health. | |
– Used to freshen breath and improve oral health due to its antimicrobial properties. | |
– May help lower blood pressure and support cardiovascular health through its diuretic effects. | |
Modern Medical Benefits | – Scientific studies support its role in preventing gastric ulcers and promoting digestive health. |
– Antioxidant compounds in cardamom may protect cells from damage and reduce inflammation in the body. | |
– Its calming properties can help reduce anxiety and improve sleep quality. | |
– Potentially beneficial for weight loss by enhancing metabolic processes. | |
Benefits for Cosmetics | – Rich in antioxidants, which can improve skin texture and protect against environmental damage. |
– Commonly included in skincare products for its soothing and anti-inflammatory effects on the skin. | |
– Used in formulations targeting skin hydration and repair due to its nourishing properties. |
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